Parachute Luxury Treatment

Parachute Luxury Treatment, located in scenic Vienna, Austria, is a private center specializing in alcohol, drug addiction, and co-occurring disorders. With a one-to-one staff-to-client ratio, the team delivers highly personalized care that targets each client’s core issues. Treatment is tailored to age, gender, and cultural background and includes evidence-based therapies, holistic models, and wellness-focused activities.

Experience Dedicated Support from the Start

Upon arrival, a staff therapist meets each client at the airport and accompanies them to the facility by limousine. Clients undergo a comprehensive intake that includes psychiatric and neuropsychological testing. These assessments help shape individualized care plans. If medically necessary, physician-supervised detox is also available to ensure safety and comfort.

Participate in Proven, Diverse Therapies

Parachute treats a wide range of mental health conditions including bipolar disorder, anxiety, depression, trauma, and workplace burnout. Treatment for substance use and eating disorders is also available. A typical four-week stay includes therapies like cognitive behavioral therapy (CBT), eye movement therapy (EMDR), psychoeducation, nutritional counseling, and recreational activities, along with individual, group, family, and medication-supported care.

Engage in Mind-Body Healing Techniques

Clients also take part in lifestyle coaching, physical fitness training, and spiritual counseling. Complementary therapies such as yoga, Tai Chi, Qigong, meditation, and massage are available to enhance emotional and physical balance. This integrative model promotes long-term recovery through mind-body healing practices.

Choose from Multiple Accommodation Options

Parachute offers several accommodation options, including onsite rooms, a villa near a nature sanctuary, a 5-star partner hotel, or private apartments. Each private apartment includes a kitchen and guest bedroom. Amenities such as a spa, sauna, and jacuzzi provide comfort, while an on-site chef prepares meals customized for dietary needs, served in a historic dining room.